Located at Downtown East’s E!Hub, Yam’s Kitchen is helmed by the award-winning chef Kelvin Yam, who is an International Chinese Cuisine Chefs Gold Medallist 2010 for his groundbreaking Steamed Fish Tail with Sour Spicy Sauce dish. This is one of the few Chinese restaurants to make the fish tail a […]
wanton
This is the first Din Tai Fung branch ever to receive a Michelin star in November 2009. No doubt their main outlet in Taiwan would probably receive a couple of stars if there was ever a Michelin Guide for Taiwan. Din Tai Fung was after all named one of the […]